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Bay and Body-Friendly Agriculture: Regenerative Agriculture

The term “regenerative agriculture” has received a lot of attention in recent years, and for a good reason! Regenerative agriculture is a method of farming and grazing that uses practices that help improve soil quality, restore lost biodiversity, increase nutrients in food, and overall improve the health of our environment. In October’s episode of Chesapeake Farm & Bay to Table we visited Clagett Farm, Chesapeake Bay Foundation’s Regenerative Farm, to learn more about regenerative agriculture.