Chesapeake Farm & Bay to Table: A Visit Down Memory Lane

Food has the universal power to connect us to our fondest memories and traditions. For most Marylanders that includes a trip to the Maryland State Fair. Join Library CEO Mary Hastler, Chef John Shields and local author of "Dining Down Memory Lane" Volumes I and II, Shelley Howell as they visit the Fairgrounds for a behind-the-scenes tour. Then step back in time (in Chef John's kitchen!) as they demonstrate recipes that take us back to some of our favorite childhood memories! 

Chesapeake Farm & Bay to Table is a partnership between Harford County Public Library and Our Common Table.