Chef John's Event: Bay Cuisine Reimagined at No Thyme to Cook
Sat, Apr 29
|No Thyme to Cook
Chef John Shields will be at the No Thyme to Cook kitchen in Solomons, Maryland on April 29th for the cooking class "Bay Cuisine Reimagined." In this class, Chef John will discuss Bay and Body-friendly eating. For more info or to register for this class, visit the RSVP link.


Time & Location
Apr 29, 2023, 6:00 PM – 9:00 PM
No Thyme to Cook, 14624 Solomons Island Rd S, Solomons, MD 20688, USA
About the event
Copied from https://www.simpletix.com/e/guest-chef-john-shields-bay-cuisine-reimag-tickets-126091
"What You Will Learn
We are excited to welcome groundbreaking chef, author of the original Chesapeake Bay Cookbook, serial restaurateur, and television host John Shields to the NTTC kitchen. His expertise in Maryland food traditions will shed light on the virtue of eating seasonal food grown locally, through recipes that highlight the Chesapeake Bay region's bounty and cooking style. In this special class, Chef John will divulge some of his insights into strategically supporting Maryland-based watermen, farmers, and small businesses with delightful farm-to-table eating!
Menu
Blue Catfish "Cattie" complete with instructions on making "salt cat",
Wild Caught Shrimp, Maryland Crabmeat & Rockfish Stew - a Chesapeake-style bouillabaisse,
Black Rock Orchard Slab Pie,
